Brownie made with gluten-free flour

Description

Original Fi’s Amazing Belgian Chocolate Brownie made with gluten-free flour. We cannot make any claim that  these brownies are ‘Gluten-free’ due to cross-contamination in the brownie kitchen and some ingredients stating ‘may contain traces of gluten’ on their packaging. Please message if you need any further clarification before ordering.

Allergens: Milk, Egg, Soya

May contain: Nuts, Peanuts, Cereals containing gluten

Please note, we are required to list every ingredient within Fi’s Amazing Brownies including every ingredient within every pre-made filling (eg. Crunchies). As a result, my ingredients list is very long!

Full ingredients list: Butter (Milk), Butter Oil (from Milk), Cocoa butter, Cocoa Mass, Cocoa Solids, Coconut Oil, Colour Carmines, Colours (Titanium Dioxide, Beetroot Red, Sulphite Ammonia Caramel, Iron Oxide, Curcumin, Copper Chlorophyllin Complex, Mixed Carotenes), Dextrin, Dextrose, Dried Skimmed Milk, Dried Whole Milk, Emulsifier (E442, Soya Lecithin, E471, Sunflower Lecithins), Flavouring, Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Gelatine, Glazing Agent (Acacia Gum, Carnauba Wax), Glucose Syrup, Lactose and Protein from Whey (from Milk), Milk Solids, Milk Fat, Natural Colours (Curcumin, Vegetable Carbon, Beetroot Red), Natural Vanilla Extract, Natural Vanilla Flavouring, Palm Fat, Palm Kernel Oil, Palm Oil, Salt, Skimmed Milk Powder, Sorbitol, Stabiliser, Starch, Sugar, Vegetable Fats, Water, Whey Permeate Powder (from Milk)